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2019
Executive Suites Menus

Welcome!

A winning team is built on great strategy and, like the Blue Devils, 2019 is a year in which Trident Provisions will leverage its experience and improve on its strategy to achieve even greater success. This season, we will build on our nearly 40 years of experience to deliver the finest food and service for all your game day needs. We are extremely proud to be a partner with Wallace Wade Stadium and Duke University! Our award-winning team is eager to showcase our creative talents for you and your suite guests.

Trident has hand-selected an exciting variety of menu items for all your culinary needs in the upcoming football season.

The following pages contain ordering information, menu selections and helpful guidelines for our services offered. If you have any questions, please contact Dontez Pherribo at 919.555.1212.

Click here to begin ordering for the new season!

Meet Trident

Matthew Alston

Executive Chef

“I am passionate about using local ingredients
and culinary trends and applying them to my craft.
Our goal is to always exceed guest expectations
and to enhance the Premium Guests’ food service
experience here at Wallace Wade Stadium.”

We’ve Always Been Green

We are committed to environmental and social responsibility. It’s our pleasure to create events in ways that conserve natural resources and protect our environment. You can have exceptional, ecologically responsible events without sacrificing style.

We’re Always Giving Back

We have graciously provided support for many local communities and extend in-kind donations. We are the founding board members of many charitable organizations and several of our catering operations are operated by non-profit organizations where the donations go straight into the community. Whenever possible, leftover foods are donated to campus food banks.

We’ve Always Been About the Food

Our Corporate Executive Chef, Vagn Nielsen, focuses on fresh, local farm-to-plate fruits and vegetables, sustainable seafood and natural and organic meats.

It’s what makes our Culinary Team cook!

Contact

Have a question? Send us a message!

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